Louisiana Style Ribs Family Format

Description

On our menu this week features fall off the bone tender Louisiana Style Ribs served with a side of mashed potatoes (goes great with our BBQ sauce), a pepper & onion stir fry, and a homemade creamy coleslaw. Need we say more?!

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Dietary Restriction

Gluten free, shellfish free, peanut free

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Ingredients

Pork ribs, ketchup, grand coffee, garlic, brown sugar, white vinegar, soy sauce, onions, butter, salt, pepper, oregano, potatoes, milk, cabbage, carrots, parsley  

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Instructions

Instructions: Store in the refrigerator for up to five days guaranteed freshness. Remove cover Reheat in the Oven for 25-30 minutes at 350 F