Chimichurri Salmon

From: 13.95 $

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If you like flavor, you’ll love this dish! New to our menu, Chimichurri is an Argentinean sauce made with fresh parsley, basil, oregano, a little garlic, and some olive oil. It adds a flavourful. fresh punch to our pan-seared Atlantic salmon and it’s served with a side of Brazilian fried rice, grilled peppers, carrots, and cauliflower



Dietary Restriction

Dairy free, gluten free, shellfish free, nut free



Atlantic salmon, parsley, basil, oregano, coriander, chili flakes, lime juice, salt, pepper, red wine vinegar, olive oil, honey, garlic, soy sauce, Worcestershire, basmati rice, cumin, nutmeg, peppers, carrots, cauliflower



Instructions: Store in the refrigerator for up to five days guaranteed freshness. Reheat in the oven for 20-25 minutes


Meal Format


Served With

Brazilian Fried Rice & Vegatables, Just Vegetables

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