Chimichurri Salmon

From: 13.95 $

Clear
Continue Shopping

If you like flavor, you’ll love this dish! New to our menu, Chimichurri is an Argentinean sauce made with fresh parsley, basil, oregano, a little garlic, and some olive oil. It adds a flavourful. fresh punch to our pan-seared Atlantic salmon and it’s served with a side of Brazilian fried rice, grilled peppers, carrots, and cauliflower

 


 

Dietary Restriction

Dairy free, gluten free, shellfish free, nut free

 


Ingredients

Atlantic salmon, parsley, basil, oregano, coriander, chili flakes, lime juice, salt, pepper, red wine vinegar, olive oil, honey, garlic, soy sauce, Worcestershire, basmati rice, cumin, nutmeg, peppers, carrots, cauliflower

 


Instructions

Instructions: Store in the refrigerator for up to five days guaranteed freshness. Reheat in the oven for 20-25 minutes

 

Meal Format

,

Served With

Brazilian Fried Rice & Vegatables, Just Vegetables

You may also like…

Scroll to Top